Goji Berry and Longan Stewed Cat Meat

Cat meat 1250 grams, lean pork 150 grams, goji berries 15 grams, longan meat 10 grams, sugarcane 90 grams, chicken clear broth 1250 grams. Chop cat meat and pork into chunks, wash goji berries and longan meat with warm water; split sugarcane into 4 pieces. Heat 60 grams of lard in a pot, add scallions and ginger, stir until fragrant, pour in cooking wine, add water, cat meat, boil, skim off blood foam, once cat meat is cooked and shrunk, remove and rinse with warm water. Boil pork in boiling water, rinse clean. Place all ingredients including cat meat, pork, and seasonings into a soup pot, add chicken broth, salt, wine, scallions, ginger, steam until tender. Remove scallions, ginger, sugarcane, and pork, add monosodium glutamate and pepper. Eat with meals, as much as desired. Function: nourishes blood, activates circulation, nourishes yin and strengthens kidneys. Suitable for anemia, poor appetite, fatigue, lymph node tuberculosis, thrombocytopenic purpura, etc.^{Supplemental Formula}