Imbue Medicinal Xian Jiu

Imbue Medicinal Xian Jiu
[Ingredients] Ganshuju, Fangfeng (remove root head), Qianghuo, Duzhong, Muli, Gualougen, Danpi, Ziwu, Changpu, Renshen, Baijili, Niubang, Gouqizi each half liang; Baihuashé, Jiegeng, Wu Baizhu, Shan Zhuyu, Bai Fuling, Wan Cansha (roasted), Huanggui, Yuanchi (remove heart), Niuqi each 2.5 qian; Hujinggu, Niubang gen, Ganjiang, Gandi Huang, Bo Ren, Zhuji (remove hair, roasted), Tianxiong, Yao (remove skin), Shihu each 3 qian. Total: 13 liang 5 fen 5 qian of medicinal ingredients
[Indications] For men, women, and children with joint pain, limb swelling, blurred vision, hemiplegia, speech difficulty, facial asymmetry, loss of voice due to stroke, etc.
[Dosage and Administration] Take cold wine three cups at morning, noon, and evening. Take one cup each time, not more or less. Do not open the wine jar frequently. For chronic cases, take for one month; for acute cases, five to ten days; mild cases show effect within five days.
[Preparation Method] Use high-quality herbs from Sichuan and Guangdong regions. Select and coarsely grind according to formula. Place in a new silk bag, put into a new small jar, pour in 2 dou of alcohol-free wine, seal tightly. Soak for 14 days in spring/summer, 21 days in autumn/winter.
[Source] Ming Dynasty - "Pujifang"