Alak na Gamot ng Ginseng, Deer Antler, at Tiger Bone

Alak na Gamot ng Ginseng, Deer Antler, at Tiger Bone
[Mga Sangkap] 75% dang gui, 1000g cooked rehmannia, 750g longan meat, 750g ephedra, 500g thousand-year health, 500g gan cao, 500g stir-fried atractylodes, 500g hong hua, 500g processed caowu, 500g niu xi, 500g zhi zi, 500g xian cao, 500g xuduan, 500g du huo, 500g chen pi, 500g chuan shan long, 500g fang feng, 50% du zhong (charred), 500g processed chuanwu, 500g mu gua, 500g di feng pi, 500g zi cao, 500g ginseng (without roots), 500g huang qin, 500g zhi xiao, 500g myrrh (vinegar-treated), 500g frankincense (vinegar-treated), 300g fang feng, 300g qiang huo, 300g chuan xiong, 300g wu shao she, 300g sharen, 300g qin jiao, 300g gou teng, 150g strychnine (processed), 250g gui zhi, 250g wu jia pi, 100g deer antler (hair removed), 40g tiger bone gel, 1kg sugar
[Pang-ugnay na Epekto] Iwasan ang hangin at lamig, bukas ang ugat, palakasin ang dugo, ginagamit para sa kamay at paa na nakakalbo, sakit sa balakang, sakit sa tiyan dulot ng lamig, at kakaunti ng dugo.
[Paraan ng Paggamit] Inumin, bawat beses 10~15ml, araw-araw 2-3 beses, inumin nang mainit.
[Paalala] Hindi dapat inumin ng mga buntis.
[Pinagmulan] "Bagong Aklat ng Patungkol sa Pangunahing Gamot"