红藤酒 [Drug composition] Red vine, yellow wine [Function and indication] Biliary ascariasis. [Usage and dosage] Adults take twice daily, one dose each time; children's dosage reduced appropriately. [Preparation method] 30g red vine added to 120ml yellow wine, decoct until 60ml per dose. [Source] "Chinese Journal of Surgery" 1960, (4): 407 茱萸麻橘酒—Original name “Wu Zhu Yu Gen Jin Jiu” [Drug composition] Wu Zhu Yu root (crushed, large eastern-grown)—1 chi, Hemp seeds (cleaned)—8 sheng, Dried tangerine peel (soaked in water, remove white part, stir-fried)—2 taels [Function and indication] Treat spleen labor fever, white worms in spleen causing disease, leading to frequent vomiting. [Usage and dosage] Divide into five doses, each taken on empty stomach, warm. [Preparation method] Crush all herbs first, mash tangerine peel and hemp seeds into paste, mix with Wu Zhu Yu root, soak in 1 dou of wine overnight, slowly simmer over low fire, strain and remove residue. [Source] Tang Dynasty, "Wai Tai Mi Yao"; Song Dynasty, "Tai Ping Sheng Hui Fang" 青梅煮酒 [Drug composition] Green plum 30g, Yellow wine 100ml [Function and indication] Poor appetite, abdominal pain due to roundworms, chronic diarrhea due to indigestion. [Usage and dosage] Warmly drink 10–30ml each time. [Preparation method] Place 30g green plums and 100ml yellow wine together in a porcelain cup, then put the cup into a steamer with water and stew for 20 minutes. [Source] "Collection of Medicinal Food Recipes" 土瓜根酒 [Drug composition] Earth melon root—one liang [Function and indication] Poisonous insect venom (ghost poison) [Usage and dosage] Consume entirely in one dose. [Preparation method] Grind the herb finely, soak in 1 zhu of wine overnight, next day filter out residue. [Source] Song Dynasty, "Sheng Ji Zong Lu"
|